Mozzarella Cheese Paratha Recipe

Cheese paratha cheese paratha recipe Stuffed cheese Paratha चज परठ paratha शर गणश भग. Here I added orange cheddar cheese.

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Put 1 12 cup mozzarella cheese and 1 tbsp butter in a bowl.

Mozzarella cheese paratha recipe. Stir continuously and heat the milk until it turns lukewarm. Cheese Paratha Recipe Stuffed Mozzarella Cheese Paratha How To Make Paratha I hope youll like this simple and tasty recipe please subscribe to Foo. The temperature of the milk should be.

Make sure the milk is unhomogenised or use any raw milk. Preheat oven to 400F. You can use regular plain cheese or cheddar cheese.

Cut into desired shape and serve. Divide the cheese stuffing into 6 equal portions. In a bowl or plate take all the stuffing ingredients ½ cup tightly packed grated cheese ¼ cup finely chopped onions 1 or 2 green chilies skip for kids finely chopped and ¼ to ½ tsp crushed black pepper.

Put a portion of the cheese stuffing in the centre of the circle. Place over medium heat and sprinkle the. Divide the dough into 6 equal portions.

How to proceed to make cheese paratha. Cook in microwave for 45 seconds. Cut the 1 tbsp butter into 4 small pieces.

There are many varieties of paratha made but this is our family favourite. Roll a portion of the dough into a 125 mm. Roll out another dough into round shape and spread cream cheese add stir fried chicken sprinkle mozzarella cheese and cheddar cheese and place another paratha dough on top and seal the edges with the help of fork.

Stir cheese and butter with silicone. Firstly take 3 litre full cream milk. 5 diameter circle using a little whole wheat flour for rolling.

1 generous cup 55 oz160 grams crumbled fresh Mozzarella see Tips 1-2 green Chillies thinly sliced or as per taste optional 1 tsp Cumin seeds 1 large abt 3 oz80 grams Green Garlic trimmed and chopped. How to make Homemade Fresh Mozzarella Cheese Step 1 Boil the milk and add citric acid Pour milk into a stainless steel pot or any non-reactive pot. This Aloo cheese paratha makes a wholesome breakfast or brunch.

In griddle heat ghee and fry stuffed paratha from both sides with ghee. Fold both the edges to the center add spoonful of mozzarella and veggies mix right in the center and cover with the bottom half first grease it with butter and then overlap it with upper half.

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