Mexican Corn Jalapeno Dip

If there was ever a dip that I could easily be addicted to this hot corn dip is it. Call it jalapeno corn dip cheesy corn dip spicy corn dip or.

Slow Cooker Corn And Jalapeno Dip Recipe Recipes Cooking Recipes Mexican Food Recipes

Add the jalapeno stir to coat then sauté for 1-2 minutes until it begins to char.

Mexican corn jalapeno dip. Melt butter in a skillet over medium-high heat. Or make it less spicy to meet your familys needs. Place drained corn diced jalapenos sour cream shredded Mexican cheese blend into a 25 quart crock pot or larger.

Saute until charred 8 to 10 minutes. Mix corn Cheddar-Monterey Jack cheese blend sour cream mayonnaise cream cheese green chiles green onion and jalapeno pepper together in a bowl. Mexican corn dip makes for a beautiful appetizer or side dish.

Mexican Corn Dip is awesome. Creamy melted cheese brings sweet corn and spicy jalapeño together with a nice pop of brightness from lime juice and cilantro in this easy dip inspired by classic Mexican street corn. Season with salt and pepper to taste.

The sweet corn and spicy jalapeño. Add corn jalapeno and garlic. Sweet corn jalapeños and Cheddar are coated in a zesty creamy sauce making.

Simply stir the first seven ingredients together in the slow cooker and let it cook. At least when it comes to this Mexican Corn Dip Recipe made with cream cheese and jalapeños that is. Ingredients 1 tablespoon grapeseed oil or sub any neutral flavored oil 5 cups of corn 1 jalapeno pepper minced seeds removed if you dont like it spicy.

Add the corn and the. Melt butter with 12 tbsp of olive oil in a large skillet on medium-high heat. Step 2 Remove from the heat and stir in cotija cheese mayonnaise cilantro lime juice and chili powder.

Hot Jalapeno Mexican Corn Dip Recipe. If you are having a Tex Mex inspired supper it goes great on the side along with your other Mexican-inspired dishes. Stir until well combined.

It also includes cheddar cheese Southwestern corn and diced green chilies. If you are short on time you can switch your slow cooker to high instead of low and have it ready in 1 ½ to 2 hours. You will know the dip is ready when it is creamy and bubbling.

You can amp up the heat by adding more jalapeno peppers.

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