Best Recipe For Cabbage Roll Soup
Cook and stir beef in the hot pan until browned and crumbly 5 to 7. Pour in broth tomato sauce tomatoes seasonings and beef.
Cabbage Roll Soup Recipe Cabbage Roll Soup Recipes Soup Recipes
Add the tomatoes tomato sauce beef broth parsley and vinegar and bring to a boil.
Best recipe for cabbage roll soup. First youll brown the beef then transfer and reserve fat in pot. Season ground beef with salt and pepper as desired and cook until browned. Add the cabbage broth tomato sauce tomatoes brown sugar and bay leaf.
Then reduce the heat to simmer and cover the pot. Bring to a boil. Here are a few tips to consider.
Add diced onion and minced garlic and cook for another 2-3 minutes until onions are tender. Step 3 Stir 2 cups water cooked rice. Once the beef has browned add the diced tomatoes tomato sauce cabbage beef.
Add the onion and garlic cook for 2-3 minutes. Experiment with textureTheres more than one way to slice a cabbage especially when it comes to the soup. Thinly sliced shredded cabbage will mean a thicker juicier bite whereas whole or roughly chopped cabbage leaves allow for more crunch and mingling with other ingredients.
Cabbage soup is an easy recipe to adapt or improvise on. Directions Step 1 Bring converted rice and 3 cups water to a boil in a saucepan. Add the cabbage beef broth tomato sauce carrots rice bay leaves brown sugar salt oregano and pepper.
Add the spinach and cook stirring frequently for 2-3 minutes or until the cabbage begins to soften. Reduce heat to medium-low cover and simmer until. Boil then reduce heat to low and simmer until the.
Step 2 Heat a large soup pot over medium-high heat. How to Make Cabbage Roll Soup. Add the cabbage carrots beef broth tomato.
Cook breaking up the meat with a spatula until beef is browned approximately 4-5 minutes. Brown ground beef then add the onion garlic and tomato paste. Add the ground beef to the pot and cook until brown stirring frequently and breaking up any large chunks.
Before serving try the soup to. Bring soup to a boil then add ground beef and cabbage break the beef apart with a spatula reduce heat to low cover and let simmer for 30-45 minutes.
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